My favorite kind of beer is a German Hefeweizen, in particular any brewed in Bavaria.
I’ll second that for sure! Just got back from there and enjoyed many a Hefeweizen from Bavaria. If you’re in the States, Sam Adams makes a Hefeweizen that is hard to find but tasty nonetheless, ain’t bad.
Neither can hang with an ice cold PBR though. 😛 kidding 😉